Zucchini & Tomatoes Au Gratin
Ingredients:
Zucchini - small sized, cut into very thin slices
Tomatoes - chopped
Onions - finely chopped
Olive oil
Parmesan cheese
Optional - Salt
This tasty vegetable dish is sauteed in olive oil making it rich in monounsaturated fat. Be sure to make enough for the whole family.
Directions:
Calculate ingredients to meal requirement.
1. Sauté onions in Olive oil for 2 minutes.
2. Add the sliced zucchini. Sauté for 2 minutes turning over the slices as they cook.
3. Add chopped tomatoes and sauté for an additional 2 minutes.
4. Sprinkle Parmesan Cheese on top then remove from heat and cover with lid until ready to serve.